Global Ingredients Market 2020-2025: Insights & Trends, Supply & Demand, Opportunities and Challenges

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DUBLIN, May 27, 2020 /PRNewswire/ — The “The World Market for Ingredients” report has been added to’s offering.

Ingredients in packaged food are largely driven by a rise in flexitarian diets with non-animal proteins on the rise while milks are in decline.

Growth is also largely dependent on health benefits, with sucrose declining due to links with obesity as well as increased regulation in many markets. Beauty and personal care ingredients are largely impacted by green and clean trends, with negative growth in abrasives/inorganics due to the former and decline in anionic surfactants due to the latter.

The World Market for Ingredients global briefing offers a comprehensive guide to the Ingredients market at an international level. It highlights the major drivers behind ingredient supply and demand, provides detailed analysis of the individual ingredient categories and the product categories they are used in. It also examines regional prospects, highlighting opportunities and challenges in ingredient usage.

Data Coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why Buy This Report?

  • Get a detailed picture of the Ingredients market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Key Topics Covered

  1. Introduction
  2. Overview
  3. Packaged Food
  4. Beauty and Personal Care
  5. Industry Snapshots
  6. Prospects

For more information about this report visit

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